TASTY EGGS WITH AVOCADO AND TOMATOES

Servings: 2
Prep Time: 5
Cook Time: 6 min

Ingredients
• 1 tablespoon of TIANA® Fairtrade Organics Odourless Virgin Cooking Butter, melted over low heat
• 2 eggs
• 1 avocado
• 2 tomatoes
• 2 gluten free crackers
• salt and pepper if needed

Method
1. Chop the tomatoes and avocado in long pieces.
2. Melt TIANA® odourless butter in a pan.
3. Fry or grill the eggs.
4. Lay the tomatoes and avocado on the cracker. Then add the egg, salt and pepper, and serve.
each egg on the and add the tomatoes and avocado for 1 minute before taking it off.

Alternatives
• For an 'all warm' option, fry the tomatoes and avocado for 1 minute before laying.
• For a 'meltier' option, you can poach the eggs instead of frying or grilling them.