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TIANA Fairtrade Organic Raw Crystallised Coconut Nectar, Sugar Alternative
Delicious Low Glycaemic Index Sugar Alternative
• Organic fairtrade, raw, unrefined, sustainable and highly nutritious
• 100% pure sugar alternative for people on restrictive sugar diets
• Crystallised nectar from coconut blossom (different from coconut sugar)
• Low glycaemic index of 35
• No GMO, preservatives or additives
• Vegan Society Approved
£5.99
TIANA® Fairtrade Organic Raw Crystallised Coconut Blossom Nectar is the perfect alternative to cane or beet sugar. It is a unique sugar alternative for people on restrictive sugar diets as it contains 2% fructose which is the lowest available and has a naturally low glycaemic index of 35.
Freshly granulated from the sweet nectar of coconut blossom, the natural nectar crystals have far richer nutritional content than all other commercially available sugars or sweeteners.
It’s delicious taste and light golden colour is a natural result of the coconut blossom nectar, and not any caramelising from heat. 100% pure, raw and high in important nutrients making it much superior to coconut sugar.
Premium quality, purity and sustainability of ingredients guaranteed.
For further product information click here
Directions: use as a 1:1 replacement to refined sugar.
DISCOVER OUR DELICIOUS RECIPES
Storage: store in a cool, dry place at room temperature.
Ingredients: Organic Crystallised Coconut Nectar
Contains per 100g: Fat 0g of which saturated 0g / Carbohydrate 93.1g of which sugars 93.1g / Fibre 0.2g / Salt 0g
Energy per 100g: 1612 kJ/379 kcal
Suitable for Vegans & Vegetarians.
100% Natural: contains NO GMO, chemicals, sulphates, artificial colours or flavours, preservatives or additives.
100% Free From:
• gluten, wheat, starch, yeast, nut, soya, dairy, lactose, egg and fish
• added sugar or salt
• cholesterol, trans fats and hydrogenated fat
• palm oil.
Suitable if you
• have coeliac disease, diabetes, digestion issues
• follow a keto or paleo diet.
Coconut Sugar or Coconut Nectar?
For its production, the nectar of organic coconut blossom is collected every four hours in order to ensure that it will be crystallised immediately to avoid fermentation. If coconut nectar is kept for several hours, it will ferment and not crystallise. This differentiates it from some coconut sugars which are mixed with preservatives or additives which includes calcium hydroxude or sodium-bi-sulphite.
They are blended with cane sugar, palm tree sugar or malt-based sweeteners. Those types of coconut sugars will have to be processed much longer and will have lower nutritional values and a darker brown colour caused by impurities that darken the colour of coconut sugar. However our Coconut Nectar is raw, unrefined and highly nutritious making the product stand out unlike coconut sugar, which is crystallised at boiling temperatures.
Sustainable Farming
TIANA® Fairtrade Organics Coconut Nectar from Coconut Blossom is highly sustainable. TIANA® is commited to support farmers through its Fairtrade Project. LEARN MORE
Why choose TIANA®?
TIANA® Fairtrade Organics is a trusted nutrition brand since 2006, specialising in premium superfoods, food supplements and beauty. Our products have won over 80 consumer awards for quality, taste, nutrition and product effectiveness. TIANA® has earned the prestigious Great Taste Producer Award.
TIANA® Fairtrade Organics Coconut Nectar is available in 250 g recyclable and resealable paper pouch.
Sustainable and plastic-free.
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